Andreja Brulc's Blog

MEXICO Project: Typographic Mexican cuisine

Posted in Craft, MEXICO by andrejabrulc on 16/01/2013

This typographic stitching artwork titled Espagueti con chile poblano was inspired by one of my favourite dishes I had in Mexico. It comes from Angela’s kitchen at Arquetopia. The dish is called Spaghetti with creamy roasted chile poblano sauce (Espagueti con Salsa Cremosa de Chiles Poblano). Her recipe can be found below. Provecho!

Andreja Brulc_Espagueti con chile poblano

Ingredients
1 pack of spaghetti (250g per 2 servings if a main dish)
4 medium size fresh green chile poblano, without skin and seeded, roasted (picture below with 3 poblanos only)DSC_0258
1 tablespoon of vegetable or olive oil
1 Philadelphia cheese
1/2 cup of milk
3/4 cup of thick (double) cream
1 large onion, finely chopped after cooked with spaghetti
1 large garlic clove or 2 small ones
butter for onions
other herbs and spices to taste (pepper, salt)

Notes
– In Mexico, this dish is traditionally made with spaghetti, but other pasta can be used instead.
– The dish can be served with a grilled chicken breast and salad. In this case, the above ingredients are sufficient for 4 servings.
– Some recipes used chicken stock, while Angela’s recipe uses only salt to taste, added at the end.
– Instead of an ordinary thick cream (double) you can also use sour cream or cream cheese.


Instructions

1. Add spaghetti to a boiling water containing salt, onion and oil. When soft, remove from heat. Drain and set aside until the sauce is ready.
2. Roast the cleaned chillies in a flat pan (comal), so that the shell can be removed when rinsed in water. Remove the seeds. Alternatively, instead of roasting the chillies in the flat pan, place the cleaned peppers directly onto the flame of the burner on the cooker. Then let the skin char slightly making sure you turn them to have an evenly roasted skin. Then place the roasted pobalnos into a plastic bag or cover with a kitchen towel and let them sweat with their steam for about 15 minutes to loosen up their skin. Using a knife or your finger, remove the core of the pepper with the seeds and the veins. Clean under running water or with a paper towel.
3. Prepare the sauce by mixing the roasted chillies with milk, cream and Philadelphia cheese and blend until smooth.
4. Separately, fry the onion and garlic in butter in a larger sauce pan, and when gold, add the sauce to the pan.
5.Thicken the whole mixture by slowly simmering it for 10 minutes (low heat). Stir frequently.
6. Add the spaghetti to the thicken paste and salt to taste.
7. Served in a dish with cream if left over.

Advertisements

MEXICO Project: Things Found … By Accident / Mauricio Cervantes

Posted in MEXICO by andrejabrulc on 16/01/2013

DSC_0090While walking along one of the streets of Oaxaca in the late afternoon on New Year’s Eve, I was captivated by this image I saw behind an opened ironmongery door of a Colonial house that led from the street first into a small room, behind of which the second opened door took viewer’s eye further into a perspective, into an overlit open space. The space displayed a skeletal arrangement of household furniture – ironmongery beds rusty from aging and chairs painted in orange-yellow, both of which were decorated with dried marigolds. The whole composition, heavily contrasted by a play of light and shadow, made me feel as if I was looking into a painting by Caravaggio. When speaking to the guard, the display turned out to be a site-specific project by Mauricio Certvantes, called El sueño de Elpis. The artist used the derelict town house to base his art installation as an intervention of space using local materials and colours. DSC_0091 DSC_0117DSC_0107

From the artist’s website, I can see that the marigolds (cempasúchil) were cut fresh at first for the display that opened last Nov. The flower is famously used in Mexico for the Day of the Dead celebrations, so it was quite obvious from the start that the whole installation had very much to do with the passage of time and the beauty of death and transmutation (derelict house, decaying walls, rusty beds, marigolds that change their state from fresh to dry). This ‘art therapeutic’ garden contains, according to one article, other themes too: fear and hope, community and alchemy. DSC_0099 DSC_0130 DSC_0136 DSC_0109 DSC_0105DSC_0132

I was particularly interested by the drama of the whole space in terms of the light and shadow, the use of typical Oaxacan colour scheme and how these colours were casted into the space by the late afternoon light. DSC_0101 DSC_0119DSC_0123 DSC_0152 DSC_0148

One display especially draw my attention – the collapse of a pile of wooden beams into the architectural space. To me, the way the beams are displayed in a pile suggest a destructive force omnipresent in Oaxaca – the earthquakes – they are constantly felt in the city. I felt three in three months!DSC_0142

 

%d bloggers like this: